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Gluten free

Shemin's Mild Indian Curry Paste

Shemin’s Mild Curry Paste brings together a carefully balanced mix of spices to create a warm, aromatic curry without the heat. Made using our family recipe, it’s perfect for mild, comforting dishes that are full of flavour and easy to enjoy any day of the week. A simple way to cook delicious, family-friendly curries at home.

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Mild

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£4.75

Gluten free Dairy free

(66)

Medium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking.

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£6.50

Ingredients

8 lamb chops
1 tbsp cooking oil or ghee
½ tsp Shemin’s Mustard Seeds
1 large onion, finely chopped
2 green chillies, finely chopped (optional)
1 tsp salt, or to taste
100g Shemin’s Indian Curry Paste
110g tinned chopped tomatoes
1 tbsp Shemin’s Garam Masala
80ml water
A small amount of freshly chopped coriander

How to make Lamb Chop Bhuna + Video

Trim the lamb chops, if required.
In a wok or a deep-frying pan, heat the oil or ghee to a high temperature. Add Shemin’s Mustard Seeds and cook for a few seconds, then add the chopped onions, green chilli and salt. Stir continuously until the onions are golden brown.
Add Shemin’s Indian Curry Paste and a splash of water. Simmer for 1 minute.
Add the tomatoes and cook for a further minute.
Add the lamb chops and then Shemin’s Garam Masala. Mix well and cover the pan. Lower the heat and let the curry simmer with the lid on for 10 minutes.
Add the water and coriander, mix well and simmer with the lid off for 40 minutes, stirring every 10 minutes.
Transfer the contents to a serving dish and enjoy!

Tips

Tips:

You can also use different meats in this recipe such as chicken or beef.
If you like your curry more saucy, add 50ml more water.
Adding a couple of large green chillies to the masala not only gives the sauce a lovely texture, but also adds a great flavour. If you are worried about the curry getting too hot, try to find larger chillies that aren’t as hot, or deseed the chillies. You can also use a milder Shemin’s Curry Paste.

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After so many years the quality of your products remains true. Thank you team Shemins!

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Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts

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Have used fora few years now. Love it. Looking forward to trying the tikka curry paste

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Great service and products thanks

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Brilliant fantastic selection of everything

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Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more

Lamb Chop Bhuna + Video

Serves

The star of the show

Shemin's Mild Indian Curry Paste

(38)

Mild

(66)

Medium

Shemin’s Indian Curry Paste

Ingredients

How to make Lamb Chop Bhuna + Video

Tips

Pair it with

(38)

(66)

(31)

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(1)

(4)

Loved by curry enthusiast globally

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Lamb Chop Bhuna + Video

Serves

The star of the show

Shemin's Mild Indian Curry Paste

(38)

Mild

(66)

Medium

Shemin’s Indian Curry Paste

Ingredients

How to make Lamb Chop Bhuna + Video

Tips

Pair it with

(38)

Mild

Shemin's Mild Indian Curry Paste

(66)

Medium

Shemin's Medium Indian Curry Paste

(31)

Hot

Shemin's Hot Indian Curry Paste

(5)

Shemin's Garam Masala

(1)

Shemin's Black Mustard Seeds

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4 Garlic Naan Breads

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Loved by curry enthusiast globally

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