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Chicken Pathia Curry

After many requests for this curry house classic we’ve whipped up our own version of Chicken Pathia using our Curry Paste.

The name may be familiar from your local takeaway menu, it’s a tasty, sweet and sour dish that’s really quick to make.

Perfect with our poppadoms!

A must with Shemin’s Indian Curry Paste

See other delicious Indian Curry Recipes here

Serves

6

The star of the show

Gluten free
Shemin's Mild Curry Paste
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Shemin's Mild Indian Curry Paste

Shemin’s Mild Curry Paste brings together a carefully balanced mix of spices to create a warm, aromatic curry without the heat. Made using our family recipe, it’s perfect for mild, comforting dishes that are full of flavour and easy to enjoy any day of the week. A simple way to cook delicious, family-friendly curries at home.
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Mild Mild
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Gluten free Dairy free
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(66)
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

  • 3 tbsp oil
  • 3 medium chopped onions
  • 100g Shemin’s Indian Curry Paste (Mild, Medium, Hot or Chilli-Free)
  • 900g chicken breasts, cut into bite sized chunks
  • 2 green chillies, finely chopped (optional)
  • 400ml tin chopped tomatoes
  • 1 tbsp tomato puree
  • 1 tbsp white vinegar
  • 2 tsp brown sugar or jaggary
  • 200mls water
  • A small bunch of fresh coriander, chopped

How to make Chicken Pathia Curry

  1. Heat oil in a heavy saucepan. Add the onions and fry until golden brown, about 10 mins.
  2. Add Shemin’s Indian Curry Paste, fresh chillies, and a splash of water, then cook gently for a couple of minutes.
  3. Add the chicken to the pan and brown the meat. Once browned, add the tin tomatoes then fry until it forms a shiny paste and the oil starts to separate.
  4. Add the tomato puree, vinegar, sugar and water. Taste and adjust the seasoning as needed. Simmer for 15 minutes, or until the chicken is cooked through, then turn off the heat and let it rest for 10 minutes.
  5. Sprinkle chopped coriander on top and garnish with a slice of lime.

Tips

TIP: You can substitute the chicken with any meat or vegetarian alternative.

Pair it with

Loved by curry enthusiast globally

tik Verified curry lover

After so many years the quality of your products remains true. Thank you team Shemins!

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tik Verified curry lover

Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts

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tik Verified curry lover

Have used fora few years now. Love it. Looking forward to trying the tikka curry paste

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tik Verified curry lover

Great service and products thanks

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tik Verified curry lover

Brilliant fantastic selection of everything

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tik Verified curry lover

Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more

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