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Coronation Chickpeas

The flavours of coronation chicken liven up chickpeas too! Pile any leftovers into a wrap for an enviable lunch the next day.

Serves

2-3

The star of the show

Gluten free
Shemin's Mango Chutney
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Shemin's Mango Chutney - Out of Stock

A classic sweet mango chutney with warming spice and fruity richness. Smooth, balanced and full of flavour. Perfect with curries, cheese boards or sandwiches.
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Chilli Free Chilli Free
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Gluten free Dairy free
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spice-iconMedium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

How to make Coronation Chickpeas

  1. In a large bowl mix together the mayonnaise, yoghurt, Shemin’s Curry Powder and Shemin’s Mango Chutney. Finely chop the coriander leaves and mix ¾ into the sauce. Then mix in the chickpeas, and sultanas or apricots.
  2. Line the bottom of a medium bowl with the chopped gem lettuce. Then spoon the coronation chickpeas on top and scatter the flaked almonds over along with the rest of the coriander leaves.
  3. Serve with Shemin’s Quick & Easy Poppadoms for scooping.

Loved by curry enthusiast globally

tik Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

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tik Verified curry lover

First class!

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tik Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

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tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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tik Verified curry lover

Love Shemins pastes. Perfect curries. The best for home made curries.

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tik Verified curry lover

Excellent

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tik Verified curry lover

I love Shemins right from the start on James Martin show. Jamie is great

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