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Beef and Potato Massaman Curry Recipe

This wonderful rich and tasty beef curry recipe is infused with all the exotic flavours of Thailand.

Serves

6

The star of the show

Gluten free
Shemin's Massaman Curry Paste
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Shemin's Massaman Curry Paste

Shemin’s Massaman Curry Paste is made in small batches using fresh herbs, spices and our original family recipe. We combine Thai ingredients like lemongrass and galangal with warming spices including cloves, cinnamon and cardamom. It creates a rich, comforting curry with layers of flavour that develop as it cooks.

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(18)
Medium Medium
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Gluten free Dairy free
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(66)
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

  • 85g peanuts, unsalted
  • 400ml tin coconut milk
  • 600g stewing or braising steak, cut into bite sized pieces
  • 100g Shemin’s Massaman Curry Paste
  • 450g floury potatoes
  • 1 onion, cut into thin wedges
  • 1tbsp palm or brown sugar (optional)
  • 1tbsp fish sauce (optional)
  • sliced fresh chilli

How to make Beef and Potato Massaman Curry Recipe

  1. Preheat the oven to 200°C / 180°C / Gas 6, then roast the peanuts on a baking tray for 5 mins until golden brown. When cool, chop roughly. Reduce the oven temperature to 180°C / 160°C / Gas 4.
  2. Heat 2 tbsp coconut milk (use the cream on top if there is any) in a large casserole dish with a lid. Add Shemin’s Massaman Curry Paste and fry for 1 minute, then stir in the beef and fry until well coated and sealed.
  3. Stir in the rest of the coconut with half a can of water, the potatoes, onion, sugar, fish sauce and most of the peanuts. Bring to a simmer, then cover and cook for 2 hours in the oven until the beef is tender.
  4. Sprinkle with sliced chilli and the remaining peanuts. Serve from the dish with jasmine rice.

Loved by curry enthusiast globally

tik Verified curry lover

WE ENJOY YOUR CURRY SAUCES VERY MUCH. I HAVE TO SAY MOST NAAN BREADS TASTE LIKE WARM CARDBOARD. HAVING READ PEOPLES NOTES RECOMMENDING WARMING IN A FRYING PAN, I THINK…

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tik Verified curry lover

Congratulations on the arrival of baby Sebastian:)

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tik Verified curry lover

Very Satisfactory.

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tik Verified curry lover

Always a pleasure to place yet another order! Congratulations on the arrival of your new grandson Sebastian, welcome to the Gramma Club!!

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tik Verified curry lover

Great website. Easy to find goods.

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tik Verified curry lover

Congrats on the birth of lovely Sebastian

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tik Verified curry lover

Offered £5 off and couldn't use with bundles items even though I spent more....

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tik Verified curry lover

your products are excellent, but the website is very slow when moving between pages.

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tik Verified curry lover

Simply the best products you can buy to enhance your culinary skills !

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tik Verified curry lover

This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…

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