This Recipe is beyond Wow! It has the most amazing aroma and flavour.
This Satay Chicken Curry is so easy to make and will definitely leave you wanting more.
Serve with rice and Shemin’s Indian Breads.
4-6
Mild800g chicken thighs, bone in and skin on
100g Shemin’s Indian or Massaman Curry Paste
1 medium onion, sliced
2 red chillis, one roughly chopped and one sliced to serve (optional)
1 tbsp cooking oil
110g roasted, unsalted peanuts roughly chopped
150ml chicken stock
4 tbsp kecap manis or 2 tbsp of soya sauce mixed with 1 tbsp light brown sugar
400ml can coconut milk
2 tbsp natural peanut butter
juice of 1 lime or to taste
a few sprigs of spring onions chopped and a small handful of chopped coriander
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Verified curry loverandrew ****@btinternet.com i have had your mild curry paste and cooked it with chicken, and its the best curry i have had. going to have mince with it next to…
Verified curry loverStraight forward ordering with good selection of products
Verified curry loverAlways beautiful curry paste and always super helpful.
Verified curry loverProduct is first class, have used since the days of James Martin Thank you
Verified curry loverWe've been using Shemin's curry paste for a long time. It's so easy to use & make cooking Indian dishes simple to make at home.
Verified curry loverGreat product and my cooking would not be same if I didn't have It. Thank you
Verified curry loverAlways good 😊
Verified curry loverSuper flavours - we are addicted! Particularly love the curry pastes and sauces. Mango chutney is so delicious.
Verified curry loverI have been using these curry pastes for a long time. They are so good, I'm never without them in my fridge or freezer
Verified curry loverI have been using Shemins Pastes for years. Effortless cooking with delicious results . Thank you x
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