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Thai Monkfish Jungle Curry

Thai Jungle Curry, a dish from Chiang Mai, is traditionally made with ingredients found in the jungles of Thailand.

We’ve spiced things up with monkfish and some tasty vegetables to create a super quick, healthy and delicious taste of Thailand.

Serves

4

The star of the show

Gluten free
Shemin's Thai Green Curry Paste
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Shemin's Thai Green Curry Paste

Shemin’s Thai Green Curry Paste packs fresh, vibrant flavour with a punchy heat. Fragrant Thai herbs and spices bring a bright, lively character to every dish. It’s a simple way to create a classic Thai green curry at home, full of bold, balanced flavour.
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

  • 1 tbsp cooking oil
  • 100g Shemin’s Thai Green or Red Curry Paste
  • 600ml chicken or vegetable stock
  • 2 tbsp Thai fish sauce or soya sauce
  • 1 tbsp palm sugar or brown sugar
  • 100g tenderstem broccoli spears, cut in half
  • 1 medium red pepper, cut into slices
  • 125g carrot spaghetti ready made or cut carrots into batons
  • 1 courgette, cut into slices
  • 8-9 cherry tomatoes
  • 750g fresh monkfish, cut into chunks (can replace with other firm white fish and/or prawns)
  • 1 large handful of curry leaves (optional)

How to make Thai Monkfish Jungle Curry

  1. For the curry, place a large wok over a medium heat, add the vegetable oil and then add Shemin’s Thai Green or Red Curry Paste with a splash of stock or water. Stir for 1 minute.
  2. Add the stock, sugar and the fish or soya sauce. Bring to the boil and reduce the heat to a simmer.
  3. Add the tenderstem broccoli, red pepper, carrot spaghetti, courgette and cherry tomatoes. Cook until tender.
  4. Add the monkfish and simmer until done approx 3 mnutes.
  5. Stir through the curry leaves just before serving. Serve with steamed or boiled rice.

Tips

Tip: You can use whatever vegetables you have in the fridge. You can also use tofu instead of fish.

Loved by curry enthusiast globally

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tik Verified curry lover

This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…

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tik Verified curry lover

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tik Verified curry lover

always very good and fantastic flavours.

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tik Verified curry lover

Shemins Chilli Free Paste is the only Paste we buy now as there is really nothing else on the market that is completely chili free but enabling to create delicious…

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tik Verified curry lover

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