The Ultimate Potato Salad

Ingredients

• 1kg potatoes, halved or quartered, depending on size
• 1 tsp Shemin’s Cumin Seeds
• 1 tsp Shemin’s Coriander Seeds, coarsely crushed
• ¼ tsp Shemin’s Cayenne Chilli Powder
• 80ml mild-flavoured oil, such as peanut oil, plus extra to shallow-fry
• 2 garlic cloves, thinly sliced, plus 1 garlic clove, finely grated
• 3g Shemin’s Dried Curry Leaves
• 2 long green chillies, thinly sliced
• 1 tsp Shemin’s Mustard Seeds
• 200g natural yoghurt or coconut yoghurt
• 2 tsp ginger, finely grated
• finely grated zest & juice of 1½ limes
• 1 tsp Shemin’s Ground Turmeric, or to taste
• 3 long green shallots, thinly sliced on the diagonal
• handful of coriander & mint leaves, to serve