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Flavour-Packed Festive Spiced Turkey

Make your Christmas centrepiece truly special with this beautifully spiced turkey, marinated in warming flavours using Shemin’s Garam Masala and vibrant ingredients.

Infused with hints of garlic, ginger, and lime, this recipe delivers succulent, flavour-packed meat with a subtle citrus twist – perfect for impressing your guests this festive season!

Total Cooking Time (Including Prep): 20 mins to prepare and 2 hrs 10 mins to cook

Calories per Serving: Approx 525

Serves: 4

Cook Time

20 mins to prepare and 2 hrs 10 mins to cook

Serves

4

The star of the show

Gluten free
Shemins Garam Masala
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Shemin's Garam Masala

Shemin’s Garam Masala is a freshly ground blend of rich, fragrant spices, full of warmth and depth. A true kitchen essential, it’s perfect for finishing curries or adding a gentle, aromatic lift to everyday dishes.
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Add to cart £4.25
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Gluten free Dairy free
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Add to carta-icon£6.50

Ingredients

For the Turkey:

  • 4.5kg (9lb) turkey, giblets removed
  • ½ lemon
  • 1 lime, halved
  • 1 garlic clove, halved through the thickest part

For the Marinade:

How to make Flavour-Packed Festive Spiced Turkey

  1. Prepare the Turkey:
    Place the turkey in a large roasting tin. Season the cavity with the lemon, halved lime, and the halved garlic clove.
  2. Make the Marinade:
    In a bowl, combine the crushed garlic, grated ginger, chopped green chilli, Shemin’s Garam Masala, Shemin’s Ground Cumin, Shemin’s Ground Turmeric, yogurt, tomato purée, and lime juice and zest. Mix until smooth.
  3. Marinate the Turkey:
    Rub the marinade generously all over the turkey, ensuring the legs, wings, and breast are well coated. Let it marinate in the fridge for at least 2 hours or overnight for maximum flavour.
  4. Roast the Turkey:
    Preheat the oven to 180°C (160°C fan, Gas Mark 4). Cover the turkey loosely with foil and roast for 2½ hours, basting with the juices. Remove the foil for the final 45 minutes to achieve a golden, crispy skin.
  5. Rest and Serve:
    Check the turkey is cooked through (the juices should run clear, and the internal temperature should reach 75°C). Allow the turkey to rest for 20–30 minutes before carving.Tips:

Tips

  • Pat It Dry: Before marinating, pat the turkey dry with kitchen paper to help the marinade stick better.
  • Score the Skin: Lightly score the turkey’s skin to allow the marinade to penetrate deeper, enhancing the flavour.
  • Add Veggies to the Roasting Tin: Place onions, carrots, or potatoes under the turkey while roasting. They’ll absorb the delicious juices and make a great side dish.
  • Baste Regularly: Baste the turkey with the roasting juices every 30 minutes to keep the meat moist and the skin golden.

Pair it with

Shemins Garam Masala
Vegetarian Gluten Free
(5)

Shemin's Garam Masala

Shemin’s Garam Masala is a freshly ground blend of rich, fragrant spices, full of warmth and depth. A...
Add to cart £4.25
shemins turmeric powder
(1)

Shemin's Turmeric Powder

Vibrant turmeric with earthy warmth and colour. A staple spice for curries and everyday cooking. Adds depth and...
Add to cart £1.95
shemins coriander powder
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Shemin's Ground Cumin

Earthy, warm ground cumin with rich aroma. A foundational spice for Indian and global cooking. Adds instant depth.
Add to cart £1.95

Loved by curry enthusiast globally

tik Verified curry lover

After so many years the quality of your products remains true. Thank you team Shemins!

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tik Verified curry lover

Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts

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tik Verified curry lover

Have used fora few years now. Love it. Looking forward to trying the tikka curry paste

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tik Verified curry lover

Great service and products thanks

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tik Verified curry lover

Brilliant fantastic selection of everything

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tik Verified curry lover

Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more

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tik Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

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tik Verified curry lover

First class!

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tik Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

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tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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