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Cashew Nut Pilau

This rice requires very little extra effort to make over simply boiling plain rice, but the taste difference is sensational!

Once you have eaten this pilau you are going to be hard pressed to go back to ordinary boiled rice.

Serves

4-6

The star of the show

Gluten free
Shemins Biryani Pilau
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Shemin's Biryani / Pilau

A fragrant spice blend designed for beautifully aromatic rice dishes. Warm, layered and deeply comforting. Ideal for biryanis and pilau rice.
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Add to cart £4.25
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Gluten free Dairy free
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Add to carta-icon£6.50

Ingredients

How to make Cashew Nut Pilau

  1. Heat the butter in a large saucepan over a low heat. When it starts foaming add the cashew nuts. Stir fry for 5-6 minutes until the cashew nuts are evenly browned, then lower the heat and stir in Shemins Biryani / Pilau Spice Blend and the ginger.
  2. Spoon the rice into the butter along with the sultanas and gently mix until the rice is coated with the masala butter. Check seasoning.
  3. Serve hot with whatever dish you desire or by itself.

Tips

Tips

Pair it with

Shemins Biryani Pilau
Vegetarian Gluten Free
(8)

Shemin's Biryani / Pilau

A fragrant spice blend designed for beautifully aromatic rice dishes. Warm, layered and deeply comforting. Ideal for biryanis and pilau rice.
Add to cart £4.25

Loved by curry enthusiast globally

tik Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

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tik Verified curry lover

First class!

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tik Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

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tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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