Tender, spiced, and full of rich, aromatic flavour – these Chicken Reshmi Kebabs are a must-try!
Marinated in a creamy blend of Shemin’s Garam Masala, ginger, garlic, almonds, and cream, they’re grilled to juicy perfection for a delicious and healthy meal.
Serve with a cooling dollop of yogurt and enjoy!
Total Cooking Time (Including Prep): 25 minutes (excluding marination time)
Calories per Serving: 320 kcal (assuming 4 servings)
Serves: 4 (large kebabs) or 6 (smaller kebabs)
25 minutes
4
Medium Our multi-award winning paste will be your new secret when it comes to Indian cooking.
1. Make the Marinade: In a large bowl, mix the grated ginger, crushed garlic, Shemin’s Garam Masala, Shemin’s Dried Chilli Flakes, ground almonds, and double cream.
2. Marinate the Chicken: Add the chicken pieces to the bowl and stir well to coat evenly. Cover and refrigerate for at least 4 hours or overnight for maximum flavour.
3. Prepare the Skewers: Stir the salt into the marinated chicken. Thread the chicken onto skewers. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.
4. Cook the Kebabs: Preheat the grill to high. Cook the skewers for 12–15 minutes, turning occasionally, until golden and fully cooked.
5. Finish & Serve: Serve hot with a dollop of natural yogurt, naan, or a fresh salad.
Tips:
1. Make the Marinade: In a large bowl, mix the grated ginger, crushed garlic, Shemin’s Garam Masala, Shemin’s Dried Chilli Flakes, ground almonds, and double cream.
2. Marinate the Chicken: Add the chicken pieces to the bowl and stir well to coat evenly. Cover and refrigerate for at least 4 hours or overnight for maximum flavour.
3. Prepare the Skewers: Stir the salt into the marinated chicken. Thread the chicken onto skewers. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.
4. Cook the Kebabs: Preheat the grill to high. Cook the skewers for 12–15 minutes, turning occasionally, until golden and fully cooked.
5. Finish & Serve: Serve hot with a dollop of natural yogurt, naan, or a fresh salad.
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Verified curry lover
After so many years the quality of your products remains true. Thank you team Shemins!
Verified curry lover
Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts
Verified curry lover
Have used fora few years now. Love it. Looking forward to trying the tikka curry paste
Verified curry lover
Great service and products thanks
Verified curry lover
Brilliant fantastic selection of everything
Verified curry lover
Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more
Verified curry lover
Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!
Verified curry lover
First class!
Verified curry lover
My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…
Verified curry lover
Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins
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