Curry Shrimp Tacos

Dive into these Curry Shrimp Tacos, where succulent shrimp meet vibrant curry flavours in every bite.

Grilled and wrapped in warm, charred tortillas, they’re topped with creamy avocado, fresh lettuce, and juicy tomatoes.

Garnished with coriander and a zesty lime squeeze, these tacos are a burst of flavour and freshness in every mouthful!

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The star of the show

Gluten free

Shemin's Mild Indian Curry Paste

Shemin’s Mild Curry Paste brings together a carefully balanced mix of spices to create a warm, aromatic curry without the heat. Made using our family recipe, it’s perfect for mild, comforting dishes that are full of flavour and easy to enjoy any day of the week. A simple way to cook delicious, family-friendly curries at home.

(38)

Mild

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£4.75

Ingredients

500g shrimp or prawns, peeled and deveined
1 tbsp Shemin’s Indian or Seafood Curry Paste
1 tbsp olive oil
1 lime, juiced, plus extra wedges for serving
8 small taco tortillas
1 avocado, sliced
1 cup shredded lettuce
1/2 cup cherry tomatoes, halved
Fresh coriander for garnish

How to make Curry Shrimp Tacos

In a bowl, toss the shrimp with Shemin’s Indian or Seafood Curry Paste, olive oil, and lime juice. For deeper flavour, marinate for 15-30 minutes.
Heat a grill pan over medium-high heat. Cook the shrimp for 2-3 minutes on each side until they are opaque and cooked through.
Warm the taco tortillas in a dry skillet or directly over a low flame until pliable and slightly charred.
Fill each tortilla with shredded lettuce, halved cherry tomatoes, avocado slices, and grilled shrimp.
Garnish with fresh coriander. Serve immediately with lime wedges on the side for squeezing over the tacos.

Tips

Tips:

Texture Variety: Add radish slices or pickled onions for an extra layer of crunch and flavour contrast.
Serving Suggestions: Consider serving these tacos with a side of sour cream or Greek yoghurt mixed with lime zest for a refreshing, tangy topping.
Taco Tortilla Choices: If you’re looking for a gluten-free option, use corn tortillas. For a low-carb version, consider using lettuce wraps instead of tortillas.

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Loved by curry enthusiast globally

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Always great

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I'm a long time customer and keep coming back for the great taste and convenience.

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you make Harry Potter look like someone who plays with Christmas crackers. What you send me and I just add to meat shames so many restaurants. Your spice blends raw…

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Great for BBQ's! My family loves BBQChicken Tikka with the Indian Paste

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Excellent

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Fabulous!!

Verified curry lover

This is my 3rd or 4th order so that says everything! Wonderful products. Real ingredients making incredible flavours. The 'go to ' place for the real thing. Thank you team.…

Verified curry lover

Love, love, love - your curry paste, ever since we saw you on James Martin many years ago. Thank you for helping us along the way to make delicious food…

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Easy to navigate website & fantastic products. Thank you

Verified curry lover

WE ENJOY YOUR CURRY SAUCES VERY MUCH. I HAVE TO SAY MOST NAAN BREADS TASTE LIKE WARM CARDBOARD. HAVING READ PEOPLES NOTES RECOMMENDING WARMING IN A FRYING PAN, I THINK…

Curry Shrimp Tacos

Serves