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Thai & Indian Fusion Curry

We’ve created a delicious fusion style curry with our award winning Thai Curry Paste and Garam Masala Spice Blend.

The result? Mouth-watering deliciousness!

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Serves

The star of the show

Gluten free

Shemin's Thai Red Curry Paste

Shemin’s Thai Red Curry Paste is a rich, aromatic blend made with fresh herbs and spices, including lemongrass, galangal and red chillies. It delivers a smooth, warming flavour with a gentle heat that builds as it cooks. Perfect for creating comforting Thai-style curries at home full of flavour.

(14)

Medium

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£4.95

Ingredients

1 tbsp oil
800g skinless, boneless chicken thighs, cut into bite-sized chunks
100g Shemin’s Thai Red Curry Paste or Thai Green Curry Paste
400ml tin coconut milk
100ml chicken stock
250g new potatoes, cut into bite-sized chunks
1 tbsp fish sauce
1/2 tsp Shemin’s Garam Masala Spice Blend
200g pak choi, roughly chopped
Lime juice to taste
Handful fresh coriander leaves, chopped
75g cashews, toasted and chopped roughly
1 red bird’s-eye chilli, thinly sliced (optional)

How to make Thai & Indian Fusion Curry

Heat the oil in a large saucepan over a high heat and cook the chicken for about 5 minutes until browned.
Add Shemin’s Thai Red Curry Paste and coat the chicken, stir for a couple of minutes. Then add the coconut milk, stock, potatoes, fish sauce and Shemin’s Garam Masala Spice Blend. Cook with the lid on for 15 minutes or until the potatoes are tender.
Remove the lid and add the pak choi then the lime juice to taste. Cook for 2-3 minutes until the sauce has thickened slightly.
Serve with jasmine rice garnished with fresh coriander leaves, cashew nuts and the bird’s-eye chilli.

Tips

TIP: If you’re vegetarian or vegan swap 800g chicken for quorn pieces or mixed vegetables of your choice and replace 1 tbsp fish sauce with soya sauce.

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Loved by curry enthusiast globally

Verified curry lover

Great product and my cooking would not be same if I didn't have It. Thank you

Verified curry lover

Always good 😊

Verified curry lover

Super flavours - we are addicted! Particularly love the curry pastes and sauces. Mango chutney is so delicious.

Verified curry lover

I have been using these curry pastes for a long time. They are so good, I'm never without them in my fridge or freezer

Verified curry lover

I have been using Shemins Pastes for years. Effortless cooking with delicious results . Thank you x

Verified curry lover

Live your food. Thank you for making home curries beautiful.

Verified curry lover

I was disappointed that you do not sell Lime Pickle !

Verified curry lover

Great as usual

Verified curry lover

Great recipe

Verified curry lover

My husband enjoys all the pickles but we have to buy Lime pickle elsewhere. Is this something that might be offered in the future.

Thai & Indian Fusion Curry

Serves