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Pappardelle with Harissa, Olives & Capers

Pappare means ‘to gobble up’ in Italian, which is exactly what you’ll do to this dish! It’s a bold dish of vibrant flavours, and really easy to cook for a mid-week delicious dinner.

Serves

4

The star of the show

Gluten free
Shemins Harissa Spice Blend
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Shemin's Harissa

Shemin’s Harissa Spice Blend is a rich, warming mix with a gentle heat and deep, aromatic flavour. Inspired by North African cooking, it brings a bold kick to meat, vegetables and marinades.

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Gluten free Dairy free
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spice-iconMedium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

  • 1 tbsp olive oil
  • 2 shallots, diced
  • 3 cloves garlic, chopped
  • 1 tin anchovies, chopped (optional)
  • 1½ tbsp Shemin’s Harissa Spice Blend
  • Shemin’s Chilli Flakes
  • 400g cherry tomatoes, halved
  • 55g olives, chopped
  • 20g capers
  • 500g dried pappardelle pasta (or any pasta of your choice)
  • 15g parsley, chopped
  • Parmesan to grate over the top (optional)

How to make Pappardelle with Harissa, Olives & Capers

  1. Put the oil in a medium to hot large frying pan that has a lid. Once hot, add the shallots then fry for 5 minutes until soft and caramelised. Add the garlic and anchovies, then fry for another 2 minutes. If the anchovies came with any oil, add this in too.
  2. Add Shemin’s Harissa Spice Blend, tomatoes, olives, capers and chilli flakes if using. Add 200ml water and stir through. Once boiling, reduce the heat to medium low, cover the pan, and simmer for 10 minutes. Take off the lid and cook for a further 4-5 minutes until the sauce is thick and rich. Stir in the parsley.
  3. Place a large pan with plenty of salted water on a high heat. Once boiling, add the pasta and cook according to the pack instructions. Drain well.
  4. Add the pasta to the pot with the sauce and season. Mix together well so all the pasta is coated. Garnish with parsley and Parmesan. Serve hot.

Tips

Tip: For a diet and 0 syn version, use spray oil and leave out the capers and olives.

Loved by curry enthusiast globally

tik Verified curry lover

After so many years the quality of your products remains true. Thank you team Shemins!

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tik Verified curry lover

Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts

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tik Verified curry lover

Have used fora few years now. Love it. Looking forward to trying the tikka curry paste

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tik Verified curry lover

Great service and products thanks

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tik Verified curry lover

Brilliant fantastic selection of everything

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tik Verified curry lover

Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more

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tik Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

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tik Verified curry lover

First class!

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tik Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

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tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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