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Quick & Easy Prawn Bhuna

Prawn Bhuna is a classic Bangladeshi and Indian dish known for its richly spiced sauce that clings to every bite.

With Shemin’s Seafood Curry Paste, you can recreate that deep, homestyle taste in just 20 minutes. It’s bold, vibrant, and guaranteed to impress.

Total Time (Including Prep): 20 minutes

Serves: 4

Calories per Serving: Approx. 385 kcal

Cook Time

20 minutes

Serves

4

The star of the show

Gluten free
Shemin's Seafood Curry Paste
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Shemin's Seafood Indian Curry Paste

Shemin’s Seafood Indian Curry Paste is a delicately spiced paste designed to enhance the natural flavour of fish and shellfish. Light, fragrant and gently warming, it creates beautifully balanced seafood curries.
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Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

How to make Quick & Easy Prawn Bhuna

  1. Heat the Oil:
    Heat the oil in a pan and add the cumin and mustard seeds (if using). Let them sizzle for a few seconds to release their flavour.
  2. Cook the Onion & Paste:
    Add the chopped onion and cook until golden brown (around 5–7 minutes). Stir in the Seafood Curry Paste with a splash of water and cook gently for 1 minute until fragrant.
  3. Add Tomatoes & Simmer:
    Stir in the chopped tomatoes and a pinch of salt. Cook on medium heat for 5–6 minutes until the tomatoes break down and the sauce thickens slightly.
  4. Add the Prawns:
    Add the prawns and stir well to coat in the sauce. Cook for just a few minutes until the prawns are pink and cooked through.
  5. Finish & Serve:
    Stir in the chopped green chillies (if using). Garnish with fresh coriander and serve hot with rice or Shemin’s Indian Breads.

Tips

Tips:

  • This curry base works beautifully with chicken (thighs or breast), roasted aubergine, chickpeas, or paneer for a vegetarian twist.
  • Stir into cooked lentils for a spicy dahl-style dish.
  • Serve with basmati rice, Shemin’s Indian Breads, or even a jacket potato for a speedy meal.
  • While this recipe is a quick and easy version, for even deeper flavour you can slow-cook it until the sauce reduces and clings to the meat – just like a traditional bhuna!

Loved by curry enthusiast globally

tik Verified curry lover

Simply the best products you can buy to enhance your culinary skills !

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tik Verified curry lover

This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…

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tik Verified curry lover

Love your various spice mixes, unfortunately my local supplier has stopped stocking your products, so having to order online Website and ordering was easy

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tik Verified curry lover

always very good and fantastic flavours.

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tik Verified curry lover

Shemins Chilli Free Paste is the only Paste we buy now as there is really nothing else on the market that is completely chili free but enabling to create delicious…

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tik Verified curry lover

Website is well designed and easy to navigate

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tik Verified curry lover

Easy to use website

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tik Verified curry lover

Amazing pastes and recipes I have most of your spice mixes, I recommend to a lot of people x

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tik Verified curry lover

I couldn't get the website to work Saturday. Fine today.

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tik Verified curry lover

Terrible website! So difficult to order what you actually want. Backwards and backwards again to get what you want. Gave up yesterday and same story today. Great products shame about…

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