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Shemin's Chilli Free Curry Paste - 20% OFF

Shemin’s Chilli Free Curry Paste is full of rich, aromatic Indian flavour, without the heat. Made in small batches from our original family recipe, it’s perfect for creating mild, comforting dishes everyone can enjoy. Ideal for everything from simple curries to flavourful marinades.

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Chilli Free

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Gluten free Dairy free

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Medium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking.

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£6.50

Ingredients

3-4 tbsp vegetable oil
800g mutton (on the bone or off and cut into cubes)
Shemin’s Green Cardamom, Whole Pepper and Clove Mix
Shemin’s Cassia Cinnamon Bark
1 large onion, sliced
100g Shemin’s Indian Curry Paste
Shemin’s Kashmiri Chillies
1 tbsp Shemin’s Garam Masala
300g chopped tinned plum tomatoes
700ml vegetable stock
lime juice
handful of fresh chopped coriander

How to make Shemin’s Slow Cooked Mutton Curry

Preheat the oven to 200°C, 400°C or gas mark 6
Heat the oil in a wide heavy pan over a medium heat
Add the meat cubes in small batches and fry until brown on the outside and sealed, then set to one side
Put about 7 cardamom pods, 3 cloves, 7 peppercorns and 2 sticks of cinnamon into the same hot oil. You will know that they are ready when the cloves start to swell, approx. 1 minute
Add in the onions and stir for 5 minutes until they turn a medium brown colour. You can take out the cardamom, cloves etc. at this point if you don’t want them in your sauce
Once the onions are a nice golden brown, add the Shemin’s Indian Curry Paste, 2-3 Shemin’s Kashmiri Chillies and Shemin’s Garam Masala
Add the meat back into the curry along with the tomatoes and vegetable stock, and bring to the boil
Place in the oven for an hour and a half. After 45 minutes, check the curry and add some water if it is getting too dry
When done, add lime juice to taste and stir in the chopped coriander. Garnish with some spring onions and curry leaves, if desired. Serve with steaming hot Shemin’s Indian Breads and rice

Tips

Tips:

This would also be delicious cooked in a slow cooker on high for 4 hours or on low for 6 hours.
To make a vegetarian or vegan version of this, use your favourite meat alternative. Here is a recipe for a meat free lamb alternative.

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Simply the best products you can buy to enhance your culinary skills !

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This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…

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Love your various spice mixes, unfortunately my local supplier has stopped stocking your products, so having to order online Website and ordering was easy

Verified curry lover

always very good and fantastic flavours.

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Shemins Chilli Free Paste is the only Paste we buy now as there is really nothing else on the market that is completely chili free but enabling to create delicious…

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Website is well designed and easy to navigate

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Easy to use website

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Amazing pastes and recipes I have most of your spice mixes, I recommend to a lot of people x

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I couldn't get the website to work Saturday. Fine today.

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Terrible website! So difficult to order what you actually want. Backwards and backwards again to get what you want. Gave up yesterday and same story today. Great products shame about…

Shemin’s Slow Cooked Mutton Curry

Serves

The star of the show