4-6
Mild
Medium Our multi-award winning paste will be your new secret when it comes to Indian cooking.
1 tbsp cooking oil
1 large onion, chopped
100g Shemin’s Indian Curry Paste (chilli-free, mild, medium or hot)
800g boneless, skinless chicken pieces such as thighs or breasts, cut into cubes
400g chopped tomatoes
100ml double cream
Knob of butter
25g flaked almonds, toasted
Tip: Add extra flavour to this recipe with Shemin’s Mango Chutney. Add 2tbsp with the cream and butter in step 5
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Verified curry lover
After so many years the quality of your products remains true. Thank you team Shemins!
Verified curry lover
Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts
Verified curry lover
Have used fora few years now. Love it. Looking forward to trying the tikka curry paste
Verified curry lover
Great service and products thanks
Verified curry lover
Brilliant fantastic selection of everything
Verified curry lover
Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more
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