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Jerk Pork & Chilli Cheese Burgers

The hamburger owes its name to the city of Hamburg, so it’s only fitting that we give this classic dish a scrumptious German twist! Our handcrafted pork burger is enhanced with our award winning Jerk Spice Blend, sauerkraut, burger sauce all laid inside a perfectly toasted bun.

Serves

4

The star of the show

Gluten free
Shemins Jerk Spice Blend
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Shemin's Jerk

Shemin’s Jerk Spice Blend is a bold, warming mix with a gentle heat and a real depth of flavour. With notes of allspice, ginger and nutmeg, it brings a fresh, zesty kick to meat and vegetables. Perfect for adding a Caribbean twist to your cooking.
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Gluten free Dairy free
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spice-iconMedium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking. 

Ingredients

500g pack pork mince
1 onion, coarsely grated
1 apple, peeled and coarsely grated
1tbsp Shemin’s Jerk Spice Blend
3 tbsp mayonnaise
2 tbsp tomato ketchup
3 pickled cornichons, finely chopped
3 small pickled onions, finely chopped
1⁄2 tbsp olive oil
8 slices chilli cheese or cheddar
4 wholemeal seeded rolls
60g pea shoots and baby leaves
4 heaped tbsp sauerkraut

How to make Jerk Pork & Chilli Cheese Burgers

  1. Put the pork, onion, apple and Shemin’s Jerk Spice Blend in a bowl. Season and mix with your hands, then shape into 4 burgers.
  2. For the sauce, mix together the mayonnaise and ketchup with the cornichons and onions and set aside.
  3. Heat a large frying pan over a medium-high heat. Brush the burgers all over with the oil and fry for 5-6 minutes on each side, until fully cooked, there is no pink meat and the juices run clear.
  4. Top each with 2 slices of cheese, cover the pan with a large lid and cook for 2 minutes until the cheese has melted.
  5. Split open the rolls and spread the bases with the sauce. Top with the salad leaves, pork burgers, a good heap of sauerkraut. Serve immediately.

Loved by curry enthusiast globally

tik Verified curry lover

After so many years the quality of your products remains true. Thank you team Shemins!

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tik Verified curry lover

Many thanks as always, going to try out your new Tikka paste, after all these years it will be interesting to taste the difference Cheers, Syd Roberts

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tik Verified curry lover

Have used fora few years now. Love it. Looking forward to trying the tikka curry paste

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tik Verified curry lover

Great service and products thanks

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tik Verified curry lover

Brilliant fantastic selection of everything

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tik Verified curry lover

Love your pastes. We’re not adventurous enough with what we cook. Need to look at your recipe suggestions more

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tik Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

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tik Verified curry lover

First class!

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tik Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

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tik Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

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