The star of the show

Gluten free

Shemin's Thai Green Curry Paste

A fresh, vibrant curry paste with punchy heat and aromatic spice. Bright, lively and fragrant, delivering classic Thai green curry character. Perfect for quick, flavour-packed meals.

(13)

Medium

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£4.95

Gluten free Dairy free

(66)

Medium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking.

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£6.50

Ingredients

1 aubergine cut into medium chunks
1 red or yellow pepper deseeded and cut into medium chunks
1 tbsp groundnut oil and sesame oil
1 courgette, cut into medium chunks
100g Shemin’s Thai Green Curry Paste
½ A fresh red chilli (optional)
300ml coconut milk
100ml vegetable stock
75g mange tout
1 tsp palm or brown sugar
1 tbsp soy sauce
1 lime
2 tbsp chopped coriander, and chopped red chilli for garnish

How to make Vegetable Green Thai Curry

Preheat the oven to 190˚C. Add the aubergine and the pepper to a roasting tray. Drizzle with a bit of olive oil. Sprinkle with a pinch of salt and pepper, and toss together. Roast in the hot oven for about 30 minutes, or until golden and slightly charred. Remove from the oven and put aside.
Place a large pan or wok over a high heat. When it’s really hot, add the groundnut and sesame oil, swirl them around, then add Shemin’s Thai Green Curry Paste, and stir-fry for about 30 seconds.
Pour in the coconut milk and stock. Add the mange tout, roasted aubergine, roasted pepper, courgette and sugar. Give it all a good stir, bring to the boil and cook for a few minutes.
Add the soy sauce. Push down on the lime and roll it around to get the juices going, then cut it in half. Squeeze the juice into the pan – this will give your curry a lovely flavour.
Serve the curry sprinkled with the coriander leaves and the chopped red chilli, and if you like, with some fluffy rice.

Loved by curry enthusiast globally

Verified curry lover

Love love love Shemin's curry pastes. Best in the world and easy quick cooiking and always delicious result. Thank you!!!!

Verified curry lover

First class!

Verified curry lover

My last order of Madras sauce was wonderful! Time for More. Will report on the paste and breads, pretty sure they will be excellent. I think I might be addicted…

Verified curry lover

Best curry ever and so quick and easy to make dinner with. And very fresh ingredients. Thank you all at Shemins

Verified curry lover

Love Shemins pastes. Perfect curries. The best for home made curries.

Verified curry lover

Excellent

Verified curry lover

I love Shemins right from the start on James Martin show. Jamie is great

Vegetable Green Thai Curry

Serves

The star of the show

Shemin's Thai Green Curry Paste

(13)

Medium

(66)

Medium

Shemin’s Indian Curry Paste

Ingredients

How to make Vegetable Green Thai Curry

Pair it with

(13)

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Get a free recipe ebook

Vegetable Green Thai Curry

Serves

The star of the show

Shemin's Thai Green Curry Paste

(13)

Medium

(66)

Medium

Shemin’s Indian Curry Paste

Ingredients

How to make Vegetable Green Thai Curry

Pair it with

(13)

Medium

Shemin's Thai Green Curry Paste

Join Shemin’s RECIPE Club

Get a free recipe ebook

Similar recipes you might like

Thai Green Butternut Squash Laksa with Honey & Sesame Seed Chicken

This is our take on a traditional Asian classic – Chicken Laksa. We’ve got noodles, fresh asparagus and butternut squash in spicy coconut milk topped with succulent honey, sesame seed ...

Thai Green Curry in a Hurry Video

Watch the video here Sometimes the best things are the simplest. Our much-loved ‘Curry in a Hurry’ recipes are a great way to cook delicious, authentic curries in a flash!

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The subtle Thai flavours work so well in the burgers and matched perfectly with the mango salsa. Just perfect! FacebookTwitterEmail

Thai Green Salmon with Coconut Rice and Pickled Veggie Ribbons

A great recipe from Shanice who runs the Gluten Freedom Club using our freshly made Thai green curry paste. FacebookTwitterEmail

Shemin’s Thai Twist Prawn Risotto

Here we have given a typical risotto a Shemin’s Thai twist. Comforting, spicy and creamy, this dish will take your weekend dinner to a place of delicious decadence. FacebookTwitterEmail

Thai Fish Pie

Coconut milk and Shemin’s Thai Green Curry Paste make this dish taste delicious and look spectacular. FacebookTwitterEmail

Loved by curry enthusiast globally

Verified curry lover

Verified curry lover

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Verified curry lover

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Watch the video here
Sometimes the best things are the simplest. Our much-loved ‘Curry in a Hurry’ recipes are a great way to cook delicious, authentic curries in a flash!

The subtle Thai flavours work so well in the burgers and matched perfectly with the mango salsa. Just perfect!
FacebookTwitterEmail

A great recipe from Shanice who runs the Gluten Freedom Club using our freshly made Thai green curry paste.
FacebookTwitterEmail

Here we have given a typical risotto a Shemin’s Thai twist. Comforting, spicy and creamy, this dish will take your weekend dinner to a place of delicious decadence.
FacebookTwitterEmail

Coconut milk and Shemin’s Thai Green Curry Paste make this dish taste delicious and look spectacular.
FacebookTwitterEmail