6
Medium
Medium Our multi-award winning paste will be your new secret when it comes to Indian cooking.
2 tbsp cooking oil
2 shallots, finely sliced
100g Shemin’s Thai Green Curry Paste
1-2 tbsp fish sauce (see recipe tips)
1 tsp palm sugar (optional)
400ml coconut milk
150ml vegetable or chicken stock
150g tinned bamboo shoots (optional – see recipe tips)
2 long green chillies (optional)
6 baby aubergines or 1 large aubergine, cut into chunks
700g skinless chicken breasts, sliced
Juice of 1 lime
Handful of fresh Thai basil and / or fresh coriander, chopped
Tips:
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Verified curry lover
Simply the best products you can buy to enhance your culinary skills !
Verified curry lover
This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…
Verified curry lover
Love your various spice mixes, unfortunately my local supplier has stopped stocking your products, so having to order online Website and ordering was easy
Verified curry lover
always very good and fantastic flavours.
Verified curry lover
Shemins Chilli Free Paste is the only Paste we buy now as there is really nothing else on the market that is completely chili free but enabling to create delicious…
Verified curry lover
Website is well designed and easy to navigate
Verified curry lover
Easy to use website
Verified curry lover
Amazing pastes and recipes I have most of your spice mixes, I recommend to a lot of people x
Verified curry lover
I couldn't get the website to work Saturday. Fine today.
Verified curry lover
Terrible website! So difficult to order what you actually want. Backwards and backwards again to get what you want. Gave up yesterday and same story today. Great products shame about…
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