Dame Judi Dench – Shemin’s mixing with the stars!
What a pleasure meeting Dame Judi Dench at Priory Farm Food Fair and even more of a pleasure to hear she ‘has a pack of Shemin’s in the fridge’! She …
What a pleasure meeting Dame Judi Dench at Priory Farm Food Fair and even more of a pleasure to hear she ‘has a pack of Shemin’s in the fridge’! She …
Watch Shemin make this delicious Lamb Chop Bhuna. This curry is left to simmer with the lid off, giving a thin and flavoursome sauce that clings to the …
We are proud to say we have won 9 Gold Stars at the 2021 Great Taste Awards! That brings our total up to 30 Great Taste Gold Stars! One of …
How to use Shemin’s Mango Chutney?
Add into your curry, adding a tablespoon or two of our mango chutney into your curry adds a great flavour without making …
Truly Authentic Products
(Shemin – second from the left)
“When growing up in Kampala, Uganda, I always loved to be in the kitchen helping to prepare delicious food with …
For me, spring recipes are all about freshness and zing! We’re just on our way out of the bitter winter where the dinner table has been mostly populated by soups, …
Cook the winter and lockdown blues away with these warm, spicy and comforting recipes. Pair with a good movie and a glass of red!
Slow Cooked Lamb & …
Our new Goan Indian Curry Paste is an authentic, 100% natural mix of Indian spices and herbs, that will take you to the palm fringed, sunny shores of Goa with …
Tempering of spices is a traditional method to extract the full flavour from spices. It is also known as “Tadka”. It captures and maintains the essence
and aroma of the …
Celebrations! We got to the finals of The Great British Food Awards! Launched in 2014 to celebrate the country’s finest home-grown ingredients and our Medium Indian Curry Paste has got …
Such a fan of Mr Jay Rayner. Love his tweets! Was great to meet him at the Harrogate Food Show. We are still waiting for your review Jay… (as we …
We were delighted to meet Mary Portus at the Palmer & Harvey Pro Retail Show. She was even nice enough to to give us this lovely quote on our curry …