The star of the show

Gluten free

Shemin's Seafood Indian Curry Paste

Shemin’s Seafood Indian Curry Paste is a delicately spiced paste designed to enhance the natural flavour of fish and shellfish. Light, fragrant and gently warming, it creates beautifully balanced seafood curries.

(13)

Medium

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£4.75

Gluten free Dairy free

(66)

Medium

Shemin’s Indian Curry Paste

Our multi-award winning paste will be your new secret when it comes to Indian cooking.

Add to cart

£6.50

Ingredients

75g Red lentils
400ml Vegetable stock
1 small Onion grated
2 Tomatoes, chopped
20g Chopped coriander
50g Shemin’s Seafood, Indian, Massaman or Goan Curry Paste
plus a small amount for the salmon
2 x 130g Fillets of salmon
Groundnut oil or sunflower oil
60g Chopped coriander
Cooked basmati rice and naan bread, to serve

How to make Salmon with Coriander Dhal and Rice

Put the first 6 ingredients in a pan, bring to a simmer, cover and cook for 20 minutes until the lentils are tender. Stir in the coriander, to complete the dahl.
Rub the salmon with the oil, seasoning and a little of Shemin’s Seafood Curry Paste. Grill for 6-7 minutes until just cooked. Break into large chunks and stir through the dahl. Sprinkle with chopped coriander. Serve with the rice and naan bread.
Serve with Shemin’s Indian Breads

Tips

Tip:

A great way to bring extra flavour to this dish is to marinate the salmon with Shemin’s Seafood Curry Paste before starting the dahl. Even better to leave the salmon for a couple of hours in the fridge to marinade and really soak in the flavour.

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Loved by curry enthusiast globally

Verified curry lover

Easy to navigate website & fantastic products. Thank you

Verified curry lover

WE ENJOY YOUR CURRY SAUCES VERY MUCH. I HAVE TO SAY MOST NAAN BREADS TASTE LIKE WARM CARDBOARD. HAVING READ PEOPLES NOTES RECOMMENDING WARMING IN A FRYING PAN, I THINK…

Verified curry lover

Congratulations on the arrival of baby Sebastian:)

Verified curry lover

Very Satisfactory.

Verified curry lover

Always a pleasure to place yet another order! Congratulations on the arrival of your new grandson Sebastian, welcome to the Gramma Club!!

Verified curry lover

Great website. Easy to find goods.

Verified curry lover

Congrats on the birth of lovely Sebastian

Verified curry lover

Simply the best products you can buy to enhance your culinary skills !

Verified curry lover

This is the second order I have placed - the first was because I read a recommendation by James Martin. I usually make my own pastes but time constraints led…

Verified curry lover

Love your various spice mixes, unfortunately my local supplier has stopped stocking your products, so having to order online Website and ordering was easy

Salmon with Coriander Dhal and Rice

Serves

The star of the show

Shemin's Seafood Indian Curry Paste

(13)

Medium

(66)

Medium

Shemin’s Indian Curry Paste

Ingredients

How to make Salmon with Coriander Dhal and Rice

Tips

Pair it with

(13)

Medium

Shemin's Seafood Indian Curry Paste

(21)

Medium

Shemin's Goan Indian Curry Paste

(18)

Medium

Shemin's Massaman Curry Paste

(66)

Medium

Shemin's Medium Indian Curry Paste

(4)

Chilli Free

4 Methi Chapatis

(4)

Chilli Free

4 Plain Parathas

(4)

Chilli Free

4 Garlic Naan Breads

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Loved by curry enthusiast globally

Verified curry lover

Verified curry lover

Verified curry lover

Verified curry lover

Verified curry lover

Verified curry lover

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This is so simple and quick to prepare. Makes a great starter that is best enjoyed with lots of warm crusty bread to mop up the sauce.
FacebookTwitterEmail

A great recipe from Shanice who runs the Gluten Freedom Club using our freshly made Thai green curry paste.
FacebookTwitterEmail

Watch the video here
Sometimes the best things are the simplest. Our much-loved ‘Curry in a Hurry’ recipes are a great way to cook delicious, authentic curries in a flash!