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Spice Blends

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Keema Pilau

Keema pilau is a one-pot dish made up of spiced ground meat, basmati rice, and aromatic spices. It’s a favourite at our house as well as a dish we serve ...

Makhan Butter Chicken Curry

Hands-down it’s one of the best butter chicken recipes. Promise, it’s better than any takeaway! This curry has the added flavour kick of Shemin’s Tandoori and Shemin’s Garam Masala Spice ...

Persian Chicken Pilaf

This recipe is easy and absolutely, insanely delicious!
Can’t really ask for more than that can we.

Battered Amritsari Fish

Up your fish and chips game with this gourmet Indian version of an English classic!
Ready in and the amount of marinade on the rib of beef.

Ras El Hanout Rib of Beef & Cauliflower Mash

Try out this delicious roast rib of beef recipe for your next Sunday lunch and make it that little bit more special.
We made 3kg of beef but it ...

Caribbean Jerk Chicken

This one-pot recipe with pineapple and coconut rice, is super easy to make and oh so delicious!

Tuna, Rocket & Harissa Pasta Salad


Pasta makes a delicious and quick lunch or dinner dish, but it’s also a wonderful ingredient for creating a light and fresh salad.This is also a perfect accompaniment to ...

Cajun Pasta

We made this recipe and wow… It is one tasty pasta dish and super easy. Definitely worth a try ASAP!

Chicken Enchiladas

A lip-smackingly good Mexican classic!
 🔥 Fire up the hobs! 🔥

Pappardelle with Harissa, Olives & Capers

Pappare means ‘to gobble up’ in Italian, which is exactly what you’ll do to this dish! It’s a bold dish of vibrant flavours, and really easy to cook for a ...

Shakshuka

It’s fun to say, fun to make and fun to eat!
The word shakshuka comes from Arabic, meaning ‘all mixed up’.
Shakshuka features poached eggs in a hearty, spiced tomato ...

Beer Battered Fish Tacos

We’ve made our version of Fish Tacos. We used Shemin’s Smoky Mexican Spice Blend and panko breadcrumbs to create a super crispy flavourful batter for our fish, all encased in ...

Tandoori Butterflied Lamb

This easy recipe is going to make you the star of your next cookout! A sophisticated but really simple recipe.

Chicken Peri Peri & Chips

This delicious, moist chicken has a spicy marinade and you can add more bird’s-eye chillies if you like your food extra hot!

Shemin’s Moroccan Beef with Prunes and Honey

This tagine is a versatile, one pot dish, cooked slowly and gently to give the spices time to deliver their punch and the meat time to melt and tenderise.

Smoky Bean and Monkfish Medley

This simple and quick dish has a deliciously warming but light Mediterranean feel to it. You can substitute the monkfish for prawns, cod cheeks, hake or any firm fish, as ...