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Spice Blends

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Quick Air Fryer Jerk Salmon

A quick, healthy and utterly delicious dinner ready in 10 minutes.
This is a recipe we make every week at our house.

Caesar Chicken Meatball Salad / Baguette

Our Peri Peri Spice Blend adds the perfect touch of flavour to these juicy meatballs. You can serve this as a salad with the baguettes as croutons or make it ...

Coronation Chickpeas

The flavours of coronation chicken liven up chickpeas too! Pile any leftovers into a wrap for an enviable lunch the next day.

Lamb Skewers with Smashed Aubergine Dip

These super-tender and succulent low-carb kebabs are served hot a cold, fresh dip. The flavour of the dip is improved if you can prepare it the day before and chill ...

Chicken and Pilau Rice Traybake

This super quick and easy chicken and pilau rice traybake is moist and succulent, packed with amazing flavours and super easy to make. It is the perfect meal for any ...

Smoky Mexican Frittata

Spice up your breakfast, lunch or dinner with our Smoky Mexican inspired frittata.
A powerful flavour base for all Mexican dishes, our deliciously versatile Spice Blend elevates a simple mix ...

Chicken Chaat Curry

Our zingy chaat masala is used to marinade the chicken in this curry and gives each bite a real pop of flavour! You can also use chaat masala as a ...

Low and Slow Ras Stew

What a stew our Ras El Hanout makes!
Deep, rich flavours make up the mouth watering sauce paired with the slow cooked beef that almost melts in your mouth. We ...

One-pot Keema Mattar Pilau

This is a super easy one-pot recipe that tastes simply sensational. It is absolutely one of the best and easiest rice recipes we have done.
You can use lamb, pork, ...

Tandoori Chicken with Mango Chutney Dressing

Enjoy the glorious combination of our award winning Tandoori Spice Blend and Indian Curry Paste paired with a dressing made with our award winning Mango Chutney. Served with our award ...

Cashew Nut Pilau

This rice requires very little extra effort to make over simply boiling plain rice, but the taste difference is sensational!
Once you have eaten this pilau you are going to ...

Shemin’s Tandoori Chicken

Homemade tandoori chicken is fantastically easy to do. Tender and succulent with a hint of spice, a great recipe for the BBQ in summer or to make under the grill ...

Makloubeh

You may recognise this recipe from a long time ago in our newsletter. We realised it wasn’t on the website and decided to make it again. It is a great ...

Baked Pakoras

These kale-laden pakoras are baked rather than fried – ideal for reducing fat intake. Serve with a dollop of Shemin’s Mango Chutney. They also freeze brilliantly.

Mexican Bolognese

We have just made a fresh batch of our award winning Mexican Spice Blend and decided to use it to spice up a traditional bolognese recipe and it turned out ...
Ready in , this is very simple to make. The many spices in the Ras El Hanout build up a lovely depth of flavour that brings out the best in the lamb and apricots.

Lamb and Apricot Tagine

Don’t be put off by the cooking time, this is very simple to make. The many spices in the Ras El Hanout build up a lovely depth of flavour that ...