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Shemin's Recipes

Explore hundreds of easy recipe ideas using Shemin's curry pastes, sauces and spice blends. Filter by diet, meat type and cuisine to find your perfect dish.

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Fetching recipes... Stirring the pot… 🥄

Tandoori Chicken with a Butter Sauce

The best, most luxurious tandoori chicken recipe out there, and the sauce.. wow. If you haven’t experienced this recipe, then you are missing out on some of the most mouth-watering ...

Crunchy Palek Paneer

One of the best veg curries in the business. It combines the juicy mix of spinach and tomatoes with fried cubes of paneer, a delicious cheese used in many Indian ...

Indian Fusion Curry

A Creamy Indian Prawn Curry with a Thai twist for dinner this evening. Why not try it out this week for yourself? Six simple steps to culinary bliss!

Chicken & Spinach Curry

There’s no need to get a takeaway when you can make this easy, fragrant Indian curry in less than 30 minutes! You can make it in one pot too, this ...

Tandoori Butterflied Lamb

This easy recipe is going to make you the star of your next cookout! A sophisticated but really simple recipe.

Chicken & Spinach Massaman Curry

This is a sumptuous dish that showcases the delicious, fragrant spices and fresh flavour of our Massaman Curry Paste!

Massaman Curry in a Hurry

Sometimes the best things are the simplest. Our much-loved ‘Curry in a Hurry’ recipes are a great way to cook delicious, authentic curries in a flash!
Using Shemin’s Massaman Curry ...

Beef and Potato Massaman Curry Recipe

This wonderful rich and tasty beef curry recipe is infused with all the exotic flavours of Thailand.

Quick & Easy Saag Aloo

A classic Indian vegetarian dish.. So quick and absolutely yum! 💖

Chicken Peri Peri & Chips

This delicious, moist chicken has a spicy marinade and you can add more bird’s-eye chillies if you like your food extra hot!

Thai Meatballs with Vermicelli Noodles

Just wow! This is an amazingly delicious dish, the meatballs were just simply one of the best we have made, loaded with beautiful fresh and zesty Thai flavours!

Shemin’s Moroccan Beef with Prunes and Honey

This tagine is a versatile, one pot dish, cooked slowly and gently to give the spices time to deliver their punch and the meat time to melt and tenderise.

Chicken Marinade with Ground Spices

A delicious marinade recipe using Shemin’s Indian Spice Tin with Ground Spices.

Lamb, Aubergine and Chickpea Curry

Luscious lamb, earthy chickpeas and tender aubergine with our spicy Curry Paste and fragrant Garam Masala. This curry is not one to be missed!

Smoky Bean and Monkfish Medley

This simple and quick dish has a deliciously warming but light Mediterranean feel to it. You can substitute the monkfish for prawns, cod cheeks, hake or any firm fish, as ...

Slow Cooked Beef Curry

This slow cooking creates a deeply aromatic sauce with beef that’s wonderfully tender – it’s a recipe that proves that good things come to those who wait. Also, try adding aubergines ...

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